Odyssey de Culinaire is a fundraising and awareness dinner to benefit the Oklahoma ProStart® program. This ever-popular event, which is open to the public, features 2 great evenings of dining with many of Tulsa and Oklahoma City's finest chefs being featured in their home cities. Each of the five courses features a chef mentoring a culinary student to treat attendees to an incredible five-course meal.
The chefs are paired in their course preparation with high school students who are currently active in ProStart® schools in Oklahoma. Funds raised from the event are used to provide support to students, teachers, and schools including teacher training and development, materials and resources for student recruitment, assistance with job placement for internships, graduate employment, and industry-driven events for hospitality students.
Experience an energetic evening and make an impact on culinary education in Oklahoma! Join us for one or both Odyssey de Culinaires - the Oklahoma Hotel & Lodging Association's only event open to the public!
No refunds are given; however, registration is transferable.
Lead Coordinating Chef
Mark Vannasdall
Traditions Spirits
Assistant Coordinating Chef
Bill Leib
Francis Tuttle Technology Center
July 12, 2018 The Skirvin Hilton Hotel
1 Park Avenue
OKC • 73102
July 19, 2018 River Spirit Casino Resort
8330 Riverside Pkwy.
Tulsa • 74137
featuring Oklahoma City chefs
featuring Tulsa chefs
Patrick Clark II
The Red Cup
Jonas Favela
MMR Prime Steakhouse
Theron Jessop
The Springs at The Artesian
Aaron Miles
Skirvin Hilton Hotel
Michael Paske
Cafe 7 Delicatessen & Pastaria
Ben Alexander
The Tavern
Miranda Kaiser
Laffa Medi-Eastern Restaurant & Bar
Saul Paniagua
River Spirit Casino Resort
Tim Slavin
SMOKE. Woodfire Grill
Trey Winkle
Levain
Emcee
Dave Cathey, The Oklahoman
Cocktails served at 6:00pm; dinner served at 7:00pm.
Pricing
• Single Seats: $125/person
• Full Table Discount: Purchase 7 seats at $875 and receive a complimentary 8th seat Refunds will not be given after 7/9/18 for July 12 event or 7/16/18 for July 19 event; however, registration is transferable.
Hotel Accommodations
After dinner, continue the fun with an overnight stay at the hotel by enjoying our discounted hotel rates.
River Spirit Hotel:
Rate: $99
Phone: (918) 299-8518
Group code: Odyssey de Culinaire
Cutoff date: 6/19/18