7/12/2018
7/19/2018
6:00 p.m.

Register for this Event

Odyssey de Culinaire is a fundraising and awareness dinner to benefit the Oklahoma ProStart® program. This ever-popular event, which is open to the public, features 2 great evenings of dining with many of Tulsa and Oklahoma City's finest chefs being featured in their home cities. Each of the five courses features a chef mentoring a culinary student to treat attendees to an incredible five-course meal. 

The chefs are paired in their course preparation with high school students who are currently active in ProStart® schools in Oklahoma. Funds raised from the event are used to provide support to students, teachers, and schools including teacher training and development, materials and resources for student recruitment, assistance with job placement for internships, graduate employment, and industry-driven events for hospitality students.

Experience an energetic evening and make an impact on culinary education in Oklahoma! Join us for one or both Odyssey de Culinaires - the Oklahoma Travel Industry Association's only event open to the public!

No refunds are given; however, registration is transferable.
 

• Participating Chefs
• Pricing
• Hotel Accommodations
• Partners

, 7312
UNITED STATES

Coordinating Chefs
Lead Coordinating Chef Mark Vannasdall Traditions Spirits	Assistant Coordinating Chef Bill Leib Francis Tuttle Technology Center
July 12, 2018 The Skirvin Hilton Hotel 1 Park Avenue OKC • 73102	July 19, 2018 River Spirit Casino Resort 8330 Riverside Pkwy. Tulsa • 74137
featuring Oklahoma City chefs	featuring Tulsa chefs
Patrick Clark II The Red Cup Jonas Favela MMR Prime Steakhouse Theron Jessop The Springs at The Artesian Aaron Miles Skirvin Hilton Hotel Michael Paske Cafe 7 Delicatessen & Pastaria	Ben Alexander The Tavern Miranda Kaiser Laffa Medi-Eastern Restaurant & Bar Saul Paniagua River Spirit Casino Resort Tim Slavin SMOKE. Woodfire Grill Trey Winkle Levain
Emcee
Dave Cathey, The Oklahoman

Cocktails served at 6:00pm; dinner served at 7:00pm.

Pricing 
• Single Seats: $125/person 
• Full Table Discount: Purchase 7 seats at $875 and receive a complimentary 8th seat
Refunds will not be given after 7/9/18 for July 12 event or 7/16/18 for July 19 event; however, registration is transferable.

Hotel Accommodations
After dinner, continue the fun with an overnight stay at the hotel by enjoying our discounted hotel rates.

River Spirit Hotel:
Rate: $99
Phone: (918) 299-8518
Group code: Odyssey de Culinaire
Cutoff date: 6/19/18

Skirvin Hotel:
Rate: $79
Phone: (405) 272-3040
Group code: ODC
Cutoff date: 6/21/18

• CURRENT PARTNERS

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