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Odyssey de Culinaire
Date/Time
7/21/2016
7/28/2016
6:00 p.m.
Event Description
Odyssey de Culinaire is a fundraising and awareness dinner to benefit Student Programs within the Oklahoma Hospitality Foundation. This ever-popular event, which is open to the public, features 2 great evenings of dining with many of Tulsa and Oklahoma City's finest chefs being featured in their home cities. Each of the five courses features a chef mentoring a culinary student to treat attendees to an incredible five-course meal. 

The 2016 Odyssey de Culinaire events will be held on July 21 in Tulsa and July 28 in Oklahoma City.

The chefs are paired in their course preparation with high school students who are currently active in ProStart® schools in Oklahoma. Funds raised from the event are used to provide support to students, teachers, and schools who are part of Student Programs, including teacher training and development, materials and resources for student recruitment, assistance with job placement for internships, graduate employment, and industry-driven events for hospitality students.

Experience an energetic evening and make an impact on culinary education in Oklahoma! Join us for one or both Odyssey de Culinaires - the Oklahoma Travel Industry Association's only event open to the public!

Odyssey de Culinaire OKC on 7/28 is sold out.
 
Location
, OK 7312
UNITED STATES
Details
 
Coordinating Chef


Lead Coordinating Chef
Mark Vannasdall
Traditions Spirits

 
July 21, 2016
Renaissance Hotel
6808 S 107 E Ave
Tulsa • 74133
July 28, 2016
The Skirvin Hilton Hotel
1 Park Avenue
OKC • 73102
featuring Tulsa chefs featuring Oklahoma City chefs

Ben Alexander

The Tavern


Kevin Kihle
The Renaissance Hotel Tulsa


Erik Reynolds
SMOKE on Cherry Street


Tim Slavin



Tiffany Poe
OSU HRAD

 

Jonas Favela

Boulevard Steakhouse


Theron Jessop
Skirvin Hilton Hotel


Bill Leib
OSU Institute of Technology


Michael Paske
Cafe 7


Chad Willis
A Good Egg Dining Group
 
Emcee

Dave Cathey, The Oklahoman

Cocktails served at 6:00pm; dinner served at 7:00pm.

Pricing
• Single Seats: $125/person
• Full Table Discount: Purchase 7 seats at &875 and receive a complimentary 8th seat.

Extend your Odyssey!
You've dressed up, you've eaten an extraordinary meal, you've sampled fantastic wines…why not just make a night of it and take the elevator to your hotel room instead of driving home? Purchase Odyssey de Culinaire tickets at least ten (10) days in advance of the event of your choice and you'll be entered to win a one-night stay in the host hotel the evening of your big night! And don't forget to take your two commemorative aprons, one complimentary bottle of the featured wine, and a chefs' autographed cookbook up to your room!
 


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